Restaurant
Our goal is to make you feel alway at home , from the pleasure of eating to the convivial moments that you spend in the club.
The Sporting Club Sassuolo provides to our members and their guests a restaurant to enjoy Emilian local cuisine specialties like, as a main dish, “tortellini in brodo or alla panna, tortelloni di ricotta e spinaci, ravioli di zucca, gramigna con la salsiccia” ; all strictly homemade with 0/km products. Among the main courses surely the workhorse are the roast in the oven with potatoes or, in winter, the cotechino with beans and other delicacies of Emilia; in the dessert menu the English soup and the Duchess’s stracchino never miss, prepared weekly by our skilled chefs.
During the week or Sunday evening there is always a menu of gnocco fritto and tigelle with salami and pinzimonio
